Gouda Appetizer
By á-24734
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Ingredients
- 4 Pillsbury Crescent Rolls
- Spicy Brown Mustard
- 1 Egg White, beaten
- 1 Gouda Cheese Wheel
- Sesame or Poppy Seeds
Details
Preparation
Step 1
Mash crescent rolls together in a circle while making sure there are no holes. Spread mustard on dough. Place cheese in middle and wrap rolls around cheese while crimping at top. Check once again that there are no holes. Brush with egg white. Sprinkle with seeds. Bake at 350 degrees for 15 minutes and then at 375 degrees around 5 minutes. Cut into wedges. Note: Cheese will melt better if it is at room temperature.
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