Ramen Noodle Salad
By jenp
Rate this recipe
0/5
(0 Votes)
Ingredients
- Dressing:
- 1 head lettuce (Napa, Iceberg, bochoy)
- 2 pkgs. Top Ramen
- 1/2 c. sesame seeds
- 1 small pkg. slivered almonds
- 1/4 c. butter
- 1 c. oil (a little less)
- 1 c. sugar (a little less)
- 2 T. soy sauce
- 1/2 c. rice vinegar (a little more)
- 1 Top Ramen seasoning pkg
Details
Preparation
Step 1
Brown crushed Top Ramen noodles, sesame seeds, and almonds in butter. Remove from pan and drain on a paper towel. Chop lettuce and mix in the noodles, sesame seeds and almonds. Mix dressing and pour over salad 20 minutes before serving.
You'll also love
- Oriental Ramen Broccoli Cole Slaw 4.2/5 (107 Votes)
- Hamburger Cabbage Casserole 0/5 (0 Votes)
- salmon alfredo with capers & chives 0/5 (0 Votes)
- Sunflower 'N Pasta Salad 0/5 (0 Votes)
- Salmon & Edamame Pasta 0/5 (0 Votes)
- Canadian Noodles 0/5 (0 Votes)
- Ramen Noodle Salad Topping 0/5 (0 Votes)
Review this recipe