Southwest Pork Loin

Southwest Pork Loin
Southwest Pork Loin

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    T Olive oil

  • 2

    T lime juice

  • 1

    pork loin roast, boneless, 3-4 pounds

  • 1

    t chili powder

  • 1/2

    t chipotle chili powder

  • 1

    t ground cumin

  • 1/2

    dried oregano

  • 1/4

    t black pepper

Directions

Combine olive oil and lime juice. Rinse roast and pat dry. Put in shallow bowl with the oil and juice mixture; turn to coat all sides. Combine remaining seasonings and rub all over the roast. Cover and refrigerate 2-4 hours. Place in a lightly oiled roasting pan and 325 degrees until 170 degrees. Serve with salsa if desired.

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