Pineapple Upside Down Cake

Pineapple Upside Down Cake
Pineapple Upside Down Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    T butter

  • 3/4

    Cup brown sugar

  • pineapple and marachino cherries

  • 3

    eggs- separate whites from yolks

  • 1/2

    Cup sugar

  • 1

    Cup boiling water

  • 1 1/2

    Cup flour

  • 1

    Cup sugar

  • 1/4

    tea salt

  • 1

    tea baking powder

Directions

Melt butter and add brown sugar in frying pan. Place pineapple on sugar mixture, put a cherry in the middle of ea pineapple Beat 3 yolks, add 1/2 Cup sugar and add 1 Cup boiling water. Sift together 1 1/2 Cup flour, sugar, salt and baking powder. Add to the above Fold in beaten egg whites and pour over pineapple. Bake 350 for 45"

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