Potato Salad

By á-61366

Ingredients

• peeled and cubed risset potatoes cooked and cooled
• Onion powder
• Garlic powder
• Season salt
• Hard Boiled Eggs
• Celery chopped
• Mayo
• Pickle juice
• Pickles chopped
• Salt and pepper

Preparation

Step 1

Peel and cut then cook potatoes and set aside and cool.

chop the pickles, eggs and celery put on top of potatoes

mix together all other ingredients to taste and pour over cooled potatoes. mix well without mashing potatoes. chill and serve.