Glazed Honey Nuts*

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Ingredients

  • 1 tsp. salt
  • 1/4 tsp.  curry powder
  • 1/4 tsp. ground red pepper
  • cooking spray
  • 1 cup unsalted pecan halves
  • 1 cup unsalted walnut halves
  • 2 Tbs honey

Preparation

Step 1

Combine salt, curry powder, and ground red pepper.

Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add pecans, walnuts, and honey. Cook 4 minutes or until nuts are toasted, stirring constantly. Sprinkle nuts evenly with spice mixture, tossing well to coat.

Spread nut mixture onto a baking sheet coated with cooking spray. Cool completely. Store in an airtight container.