Coconut Rice

By Tamipri

Ingredients

• 1 c. long-grain rice
• 1 1/4 c. fat-free chicken broth
• 1 tsp. salt
• 2 tsp. canola oil
• 1/2 c. light coconut milk
• 1/2 stalk lemongrass, smashed

Preparation

Step 1

Combine rice, broth, salt and canola oil in a medium saucepan over high heat. Bring to a boil. Reduce heat, and add coconut milk and lemongrass. Cover and simmer 15 minutes or until liquid is absorbed. Let stand 10 minutes; fluff with a fork.