Karo Ranch Ribs or Pork Chops

By cdboss

Brighten the barbecue scene with the tastiest spareribs ever! They're tender, juicy and full of spicy flavor you get only with this special Karo sauce. Thanks to Karo, Ranch Ribs are easy to make, fun for your family and great for guests!

Vintage Ad 1965 Karo Syrup Ranch Ribs Recipe Barbecue Spareribs

Ingredients

• 4 lbs. spareribs OR 4 pork chops
• 2/3 c. dark Karo syrup
• 2 tbsp. cornstarch
• 1/3 c. soy sauce
• 1 1/2 tsp. ginger
• 1 clove garlic, crushed
• 1/4 c. vinegar
• 1/4 tsp. salt (optional)
• Dash pepper

Preparation

Step 1

Combine ingredients, except spareribs, in saucepan. Stirring, bring to a boil. Pour over spareribs in large, shallow pan. Cover, refrigerate for four hours, turning occasionally. Grill over a SLOW fire, basting often with sauce. Cook 1 to 1 1/2 hours.

Cook the chops in a 350˚ oven for 30-60 minutes, depending on chop thickness.