BBQ Beef & Cheddar Crescents | Plain Chicken

By missy55

Ingredients

• 1/2 pound deli roast beef, thinly sliced
• 4 slices cheddar cheese
• 1/3 cup BBQ sauce
• 1 can refrigerated crescent rolls

Preparation

Step 1

These are so easy to make and taste fantastic. I really love the combination of roast beef and BBQ sauce. I like to make these for a quick lunch or light dinner. These are also good reheated the next day. I just pop them in the microwave for about 25-30 seconds.

Preheat oven to 375 degrees.

Separate crescent rolls into 8 triangles. Top each crescent with 1/2 slice cheddar cheese. Brush roast beef slices with BBQ sauce and place on top of cheddar cheese. Roll up crescents and place on baking sheet.

Cooked by Steph & Eaten by Tadd

Add comment

Crockpot iStir Giveaway {Two Winners}