- 8
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Ingredients
- 1/2 C. butter
- 1/2 C. granulated sugar
- 1/4 C. packed brown sugar
- 1 egg
- 3/4 tsp. vanilla
- 1 1/2 C. flour
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 1/2 C. semi-sweet chocolate chips
Preparation
Step 1
Preheat oven to 350 degrees. Spray heart pan with vegetable pan spry. In a large bowl, cream butter with sugars. Add egg and vanilla and mix well. Stir in flour, baking soda and salt; mix well. Stir in chocolate chips. Spread dough into prepared pan with spatula. Bake 15-20 minutes or until light golden brown. Cool on rack 5 minutes. Remove from pan. Cool before cutting.