Chocolate Chip Heart Cookie

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  • 8

Ingredients

  • 1/2 C. butter
  • 1/2 C. granulated sugar
  • 1/4 C. packed brown sugar
  • 1 egg
  • 3/4 tsp. vanilla
  • 1 1/2 C. flour
  • 1/4 tsp. baking soda
  • 1/4 tsp. salt
  • 1/2 C. semi-sweet chocolate chips

Preparation

Step 1

Preheat oven to 350 degrees. Spray heart pan with vegetable pan spry. In a large bowl, cream butter with sugars. Add egg and vanilla and mix well. Stir in flour, baking soda and salt; mix well. Stir in chocolate chips. Spread dough into prepared pan with spatula. Bake 15-20 minutes or until light golden brown. Cool on rack 5 minutes. Remove from pan. Cool before cutting.