Beef Barley Chili
By Beckysbaking
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Ingredients
- 1 lb ground beef
- 1 small onion, chopped
- 4 TB flour
- 8 cups water
- 1 cup medium pearl barley
- 1 cup tomato sauce
- 1/2 tsp salt
- 3 tsp beef bouillon
- 2 tsp chili powder
- 1 1/2 tsp cumin
- 1/2 tsp dried oregano
Details
Preparation
Step 1
1. Cook beef and onion over medium heat.
2. Drain meat, stir in flour- blend well.
3. Add remaining ingreients and bring to boil.
4. Simmer uncovered about 1 hour.
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