Swiss Chocolate Cookies
By á-24734
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Ingredients
- 1 Pkg. Duncan Hines Swiss Chocolate Cake Mix
- 1/2 Cup Vegetable Oil
- 2 Eggs
- 1 Cup (6 oz.) Chocolate Chips
- 1/2 Cup Nuts, chopped
Details
Preparation
Step 1
Blend first 3 ingredients. Stir in chocolate chips and nuts. Drop by teaspoonfuls onto ungreased cookie sheet. Bake in preheated 350 degree oven for 10-12 minutes. Cool on cookie sheet for 1 minute then remove to wire racks to continue cooling.
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