Macaroni and Tomatoes

By ksgroves

Ingredients

• 2 cups cooked macaroni
• 2 TBS butter
• 1 diced onion
• 1/2 tsp. salt
• 1 TBS green pepper
• 1 cup stewed tomatoes
• 1/4 cup grated cheese

Preparation

Step 1

1. Melt butter in a skillet; add onions and pepper. Fry until tender.
2. Add tomatoes, peppers, and salt; simmer.
3. Place cooked macaroni in a greased casserole. Put onion, tomatoes, and peppers on top.
4. Sprinkle grated cheese of top.
5. Bake at 375 degrees for 30 minutes.