STEAMED SHRIMP

By

THE BEST STEAM SHRIMP RECIPE

  • 1

Ingredients

  • 1 TABLESPOOON OLD BAY SEASONING
  • 1 TEASPOON SALT
  • 1/2 CUP WATER
  • 1/2 CUP VINEGAR
  • 1 POUND SHRIMP

Preparation

Step 1

BRING TO A BOIL. ADD SHRIMP AND STIR GENTLY. COVER AND STEAM UNTIL TENDER.
DRAIN, REMOVE SHELL AND VEIN ON BACK.