Yolie's Chicken and Rice Casserole

By JanetLynn198

Ingredients

• 1 can cream of chicken soup
• 1 can cream of celery soup
• 1 can cream of mushroom soup
• 1/2 cup water
• 1 cup long grain rice
• 4 large chicken breasts
• 1/2 cup celery, diced

Preparation

Step 1

1. In a slow cooker, combine soup, water and rice. Place chicken breasts on top and cover with chopped celery. Cover and bake for 4 hours on high or 8 hours on low.