Honey Mustard Pork Chops

By livinglavidalaura

Ingredients

• 1/2 cup mustard, Dijon or Yellow
• 2 tablespoons red wine vinegar
• 2 tablespoons apple cider vinegar
• 1/4 cup honey
• 2 tablespoons agave nectar *or just a touch more honey*
• 4 boneless pork chops

Preparation

Step 1

Combine all but chops in bag. Add chops after well mixed. Cook on low x8 hours.