Chocolate Chip Caramel Toffee Bars

By Tamipri

Ingredients

• 2 (16.5 oz.) rolls refrigerated chocolate chip cookie dough
• 1 (11 oz.) pkg. caramel bits, melted
• 1 c. miniature semisweet chocolate chips
• 1 c. toffee bits
• Garnish: chocolate sauce

Preparation

Step 1

Preheat oven to 350 degrees. Spray a 15x10" rimmed baking sheet with nonstick spray. Press cookie dough evenly into prepared pan. Bake for 18-20 minutes, or until golden brown. Drizzle melted caramel bits over cookies. Sprinkle evenly with chocolate morsels and toffee bits. Cool completely before cutting into squares. Garnish with chocolate sauce, if desired.