BLACKBERRIES w/MINT TEA SYRUP

By BobD

Ingredients

• 4 SERVINGS
• 1/4 cup boiling water
• 1 mint tea bag
• 1 tablespoon sugar
• 4 cups blackberries
• Plain whole-milk Greek-style yogurt

Preparation

Step 1

Pour boiling water over tea and steep 1 minute.

Add sugar and stir to dissolve. Cool.

Divide blackberries among 4 bowls.

Pour mint tea syrup over berries. Spoon dollop of yogurt atop berries and serve.