- 15 mins
- 75 mins
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Ingredients
- 1 diced onion
- 2 stalks celery
- 1 lb. ground turkey
- 1 14.5 can fire roasted diced tomatoes
- 1 19 oz. can kidney beans
- Frank's Hot Sauce (to taste)
- Salt, pepper
Preparation
Step 1
1. Brown and drain ground turkey
2. Add all other ingredients to turkey in large skillet
3. Cook low on stove top for 1 hr.