Popcorn Snacks Recipe

By charlotteh371

Ingredients

• 1 package (16 ounces) miniature marshmallows
• 1/2 cup butter, cubed
• 1/2 cup canola oil
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 6 quarts popped popcorn
• 2-1/2 cups milk chocolate M&M's
• 1 jar (16 ounces) dry roasted peanuts

Preparation

Step 1

In a large saucepan over medium heat, cook and stir the marshmallows, butter and oil until the marshmallows are melted. Remove from the heat; stir in vanilla and salt. In a very large bowl, combine the popcorn, M&M’s and peanuts. Pour marshmallow mixture over popcorn and mix well. Press into two greased 13-in. x 9-in. pans. Let stand for 2 hours or until set. Cut into bars and remove from pans. Store in an airtight container. Yield: 9 dozen.