Lemon Garlic Tilapia

By JenHall

very good & very easy. Also works with halibut

Ingredients

• 4 Tilapia fillets
• 1 tablespoon olive oil
• 1 tablespoon Country Crock Shed's Spread
• Juice of 1 lemon
• 1 teaspoon garlic powder
• 1 teaspoon dried parsley flakes
• dash of salt
• cayenne pepper to taste

Preparation

Step 1

Preheat oven to 400.

Spray a baking dish with non-stick cooking spray.

Melt butter in small saucepan, add olive oil, lemon juice, garlic powder, salt, and parlsey and saute for a few minutes.

Pour over tilapia fillets in baking dish.

Sprinkle cayenne pepper over fillets.

Bake in preheated oven for about 15 minutes.