HOT HAM AND CHEESE SANDWICHES RECIPE

By RoketJSquerl

Ingredients

• 4 individual or 1 large Italian or French -style sandwich bread, split in half lengthwise
• olive oil
• red wine vinegar
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 8 ounces thinly sliced ham
• 8 ounces sliced Provolone cheese

Preparation

Step 1

Instructions
Preheat oven to 425º F. Open bread and drizzle olive oil and red wine vinegar onto both the top and bottom pieces. Sprinkle both sides with a pinch of dried oregano and a pinch of dried basil. Arrange ham onto the bottom half of bread and then top with cheese. Place top half of bread on top of cheese and arrange onto a rimmed baking sheet. Place into the oven to bake until the sandwich is warm and the cheese has completely melted, about 10 minutes.

Instructions