Glazed Apples

By á-4776

Ingredients

• 2 apples
• 2 T butter
• 1/4 C ponegranage juice
• 1 T sugar
• Pinch of salt

Details

Servings 4
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Core 2 applies, trim the tops and bottoms and cut into thick rings.

Heat butter in a large skillet over medium heat. Add the apple rings and cook 4 to 5 minutes per side. Add pomegranate juice, sugar and salt.

Simmer, turning until the applies are glazed, 3 to 4 minutes.

Can make ahead and reheat in micro