Turkey & Veggie Meatloaf Mini's
By JAmero4702
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Ingredients
- 1/2 Cup grated onion
- 7 Tbs Ketchup, divided
- 1 1/4 lb lean ground Turkey
- 3 cups shredded Broccoli Cole Slaw chopped
- 1/2 cup fat-free liquid egg substitute
- 1/2 cup quick cooking oats
- 2 tsp garlic powder
- 1 tsp salt
Details
Preparation
Step 1
Preheat oven to 350 degrees.
Line 9 compartments of a muffin pan with baking cups or spray with non stick spray.
Combine all ingredients except 3 Tbs of ketchup in mixing bowl.
Distribute mixture evenly among cups.
Brush 1 tsp of ketchup on each loaf.
Bake until firm with lightly browned edges, 30 to 35 minutes.
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