5/5
(1 Votes)
Ingredients
- Saute 1 diced onion in 1/2 stick of butter
- Cook 2 packages chopped brocolli
- Add 1 can cream of mushroom soup
- 1 large can mushrooms
- 2 rolls Kraft garlic Cheese
- Mix well
Preparation
Step 1
Serve warm with tortilla chips
I serve in fondue pot