Honey-Nut Apples

Honey-Nut Apples
Honey-Nut Apples

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2

    tablespoons butter or margarine

  • 2

    tablespoons brown sugar

  • 1/8

    teaspoon ground cinnamon

  • 3

    large baking apples thickly sliced

  • 1/4

    cup chopped walnuts

  • 1

    tablespoon honey

Directions

Melt butter in a large skillet over medium heat. Stir in brown sugar and cinnamon. Add apples and walnuts. Cook, stirring occasionally, for 8 to 10 minutes or until tender. Remove from the heat and drizzle with honey. Serve warm. This recipe yields 4 servings.

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