Ricotta Bake

By dena

Ingredients

• 8 oz part skim ricotta cheese
• 1/2 cup grated Parmesan cheese
• 1 beaten egg
• Italian seasoning, salt & pepper
• 1/4-1/2 cup marinara sauce
• 1/2 cup part skim mozzarella cheese

Preparation

Step 1

Mix ricotta, egg, parmesan and seasonings together. Place about 3-4 Tbl in muffin tins. Top with marinara sauce and mozzarella. Bake in 400 oven for about 15-20 mins until tops are browned. Makes 5-6

Serving size1/4 recipe:
Calories: 227 Total Fat: 13.3gm Cholesterol: 88.8mg Sodium 567.5mg
Total carbs: 5.0gm Fiber 0.5mg Protein 19.1g

She used regular ricotta and mozzarella in recipe not part skim