Buttermilk Ranch Dressing

By NiteSki

Ingredients

• 1/2 cup plain nonfat Greek yogurt
• 1/3 cup buttermilk
• 1/4 cup mayonnaise
• 1 teaspoon cider vinegar
• 2 cloves garlic, crushed in a garlic press or finely chopped
• 2 tablespoons chopped fresh parsley
• 1 tablespoon chopped fresh dill
• 1 teaspoon celery seeds
• 1/4 teaspoon onion powder
• 1/4 teaspoon fine sea salt
• 1/8 teaspoon ground black pepper, to taste

Preparation

Step 1

In a blender, blend all ingredients until smooth.

Refrigerate for several hours before using to allow dressing to thicken.

Refrigerate in an airtight container for up to 5 days.