4 INGREDIENT EGG AND SAUSAGE MUFFINS

  • 1

Ingredients

  • optional:
  • 8 eggs
  • 1 ⁄2 lb sausage or 1⁄2 lb hamburger meat
  • 1 cup cheddar cheese
  • salt and pepper
  • bell pepper, mushrooms, onions, spinach

Preparation

Step 1

Instructions
Brown and drain meat. Beat eggs in bowl. Add meat, cheese, salt, pepper, and optional ingredients. Mix. Pour into greased full size muffin pan ⅔ full. Bake 350 degrees for 30 minutes. Use toothpick to check for doneness.

Instructions