Red Pepper Dip

Great with pita chips or celery sticks.

Red Pepper Dip

Photo by Janet V.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    cups


Ingredients

  • 1

    7.5-oz. jar roasted red peppers, drained

  • 1

    4-oz. can chopped green chilies

  • 1

    Cup sour cream (regular or light)

  • 1

    Cup mayonnaise (regular or light)

  • 1

    TB. lemon juice

  • ½

    tsp. GRANULATED GARLIC POWDER

  • ¼

    tsp. PENZEYS PEPPER

  • 2

    tsp. chopped fresh cilantro or 1 tsp. dried CILANTRO

Directions

Put all of the ingredients in a blender or food processor and blend until smooth.


Nutrition

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