Baked Beets

Baked Beets
Baked Beets

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2

    cans sliced beets - (15 oz ea) drained

  • 1

    shallot thinly sliced

  • 1

    tablespoon extra-virgin olive oil

  • Salt to taste

  • Freshly-ground black pepper to taste

Directions

Preheat oven to 350 degrees. Combine beets and shallots and coat with extra-virgin olive oil, salt and pepper. Roast for 15 to 18 minutes. Transfer beets to a dish or dinner plates and serve. This recipe yields 4 servings.

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