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Ingredients
- 1/3 cup Dijon mustard
- 1/2 cup sugar
- 1/3 cup extra-virgin olive oil
- 3 tablespoons hot sauce
- 1 teaspoon celery seeds
- Kosher salt
- Freshly ground black pepper
- 2 packages broccoli slaw
Preparation
Step 1
In a large bowl, whisk together the mustard and the sugar. Slowly add in the remaining ingredients for the dressing, continuing to whisk. Add in the broccoli slaw and mix thoroughly.