P-Pork,Rice & onion soup casserole

By á-5886

Ingredients

• 2 large pork chops sliced in half
• 1 can campbells french onion soup
• 1 soup can water
• 1 cup long grain rice

Preparation

Step 1

brown chops seasoned with salt, pepper & garlic. In 13x9 pan, layer rice, top with browned chops & pour soup & water. Cover and bake at 350 deg. for 1 hour or until rice is tender.