Creamy Egg Salad

By LadyJ1114

Ingredients

• 3 oz cream cheese
• 1/4 cup mayonnaise
• 1/2 tsp. salt
• 1/8 tsp. pepper
• 1/4 cup celery, chopped
• 1/4 cup pickle relish
• 2 Tbl. minced fresh parsley
• 8 hard boiled eggs, chopped

Preparation

Step 1

Mix all ingredients except eggs. Fold in eggs.

1/2 cup = 234 calories; 19 grams fat; 5 carbs; 9 grams protein