Crock Pot Lasagna
Takes four hours, no longer
- 2 pound Ground Beef
- 1 small onion, chopped finely
- Lasagna noodles
- 1 jar spaghetti sauce
- 2 cups cottage cheese
- 2 cups shredded Mozzarella cheese
- 2 tablespoons grated Parmesan cheese
Adapted from facebook.com
Brown ground beef and chopped onion and drain.
Spoon 1 Cup spaghetti sauce in bottom of crock pot.
Mix remaining sauce with beef.
Place 3 uncooked lasagna noodles on sauce in crock pot.
Spread 1/3 meat mixture on top of noodles.
Spread 1 Cup cottage cheese over meat.
Sprinkle 1 Cup mozzarella cheese over cottage cheese.
Add another layer of uncooked noodles, 1/3 meat mixture, the remaining cottage cheese and 1/2 cup mozzarella cheese.
Place another layer of uncooked noodles, meat mixture, and mozzarella cheese.
Sprinkle Parmesan cheese over top.
Cook on low for 4 hours.
If cooked much longer, it gets a bit well done.