Banana Bread

By KitchenGnome

Moist and delicious! Great any time of the year!

Ingredients

• 1/2 cup butter, softened
• 1 cup white sugar
• 2 eggs
• 1 1/2 cups mashed banana - 3 large bananas
• 2 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon vanilla
• 1/2 cup chopped walnuts

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x5 inch pan.

Cream butter and sugar until smooth. Beat in eggs, then bananas. Add flour, soda, vanilla and chopped walnuts, stirring just until combined.

Pour into prepared pan and bake at 350 degrees F (175 degrees C) for about 1 hour (or till toothpick comes out clean). Remove from pan and let cool, store in refrigerator or freeze.