- 36
5/5
(1 Votes)
Ingredients
- 1/2 cup Butter, softened
- 2 cups Powdered Sugar
- 3 cups Coconut
- 2 oz Unsweetened Chocolate
Preparation
Step 1
Melt butter in saucepan. Remove from heat; add powdered sugar and coconut. Mix well.
Shape rounded teaspoons of mixture into balls. Make indention in center of each and place on a cookie sheet. Fill centers with melted chocolate. Chill till firm. Store in refrigerator.