Black Bean, Avocado & Chicken Wrap

By

Calories: 234.7; Fat: 6.9g; Protein: 13.3g; Carbs: 33g; Fiber: 7.9g; Cholesterol: 16.4mg; Sodium: 560mg

* Serving size: 1 wrap

  • 2
  • 10 mins

Ingredients

  • 1/4 avocado, mashed with fork
  • 1/4 cup salsa
  • 2 oz roasted or baked chicken breast, chopped
  • 1/4 cup low-sodium canned black beans, rinsed, drained and lightly mashed with fork
  • 2 small (6-inch) whole-wheat flour tortillas

Preparation

Step 1

1. Mix salsa with mashed avocado.
2. Scoop avocado mixture onto center of tortilla from one end to the other. Add layer of beans and chicken on top.
3. Tightly roll up tortilla to enclose filling.