Adapted from keyingredient.com
egg, lightly beaten
cup dry bread crumbs
cup KRAFT Grated Parmesan Cheese
cup onion, finely chopped
package (19 ounce) JOHNSONVILLE® Ground Mild Italian Sausage
1. Preheat oven to 350°F. 2. In a large bowl, combine the egg, bread crumbs, KRAFT Grated Parmesan cheese, milk and onion. 3. Remove sausage from casings. 4. Add sausage to the bread crumb mixture and mix well. 5. Shape into 20 meatballs; arrange on a shallow baking pan. 6. Bake for 20 minutes or until meatballs are cooked through (160°F). 7. Serve with your favorite sauce and spaghetti.