creamy corn bread

By sanmo_babe

Ingredients

• 1/2 c butter, melted
• 1 8oz package corn bread mix
• 1 8oz can creamed corn
• 1 8oz can whole corn, drained
• 2 eggs, slightly beaten
• 1 c sour cream (light works great)

Preparation

Step 1

combine all ingredients. mix and pour into 7x11" greased pan and bake at 375 for 40 min. or until toothpick comes out clean. serve hot.