PEANUT BUTTER PIE BY ASHLEY & DENNIS

By á-18433

Ingredients

• 1 8oz Cream Cheese
• 1 Cup Creamy Peanut Butter
• 1 Cup Sugar
• 1 Pre-made Chocolate Pie Crust
• 1 Tbs. Softened Butter
• 1 tps. Vanilla
• 1 Cup Heavy Whip Cream

Preparation

Step 1

Mix:

Cream Cheese, peanut butter, sugar, butter and vanilla until smooth.

In a separate bowl whip the heavy cream, fold into the cream cheese and peanut butter mixture.

Pour into the pre-made pie crust, garnish with chocolate curls or grated chocolate. Refrigerate until ready to serve. Best if refrigerated at least 3 hours.