Cauliflower Au Gratin

Cauliflower Au Gratin
Cauliflower Au Gratin

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • cauliflower

  • s&p

  • 4

    T butter + 2 T

  • 1 1/2

    t rosemary

  • 1/4

    t nutmeg

  • 3/4

    c gruyere cheese

  • 1/2

    c asiago cheese

  • 1/4

    c bread crumbs

  • 1 1/2

    t garlic

  • 3

    T flour

  • 2

    c hot milk

Directions

Cook cauli in boiling salted water for 5-6 min. Drain. Melt butter on low heat in small saucepan, add flour and stir constantly for 2 min. Pour hot milk in, stir til boils. Whisk 1 min while boiling. Remove, add spices, asiago and 1/2 gruyere. Pour 1/3 sauce in baking dish, add cauli, add sauce. Top with bread crumbs, gruyere and drizzle 2 T melted butter. Bake 375 for 25-30 min.

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