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flippyfroggirl

Chicken Tetrazzini

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Ingredients

  • 2 c sliced mushrooms
  • 1/4 c butter, cubed
  • 1/4 c flour
  • 2 c chicken broth
  • 1/4 c half-and-half cream
  • 1 T parsley
  • 1 T salt
  • 1/8 to 1/4 t nutmeg
  • 1/4 t pepper
  • 3 T white wine or chicken broth, optional
  • 3 c cooked chicken
  • 8 oz spaghetti, cooked and drained
  • 3/4 c shredded parmesan cheese

Details

Preparation

Step 1

In lg skillet, cook mushrooms in butter til tender. Stir in flour, gradually add broth. Bring to boil. Cook and stir for 2 min til thickened. Remove from heat, stir in cream, spices and wine. Fold in chicken and pasta. Turn into greased 3 qt baking dish, sprinkle with cheese, bake, uncovered, at 350 for 30 min.

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