Chive Roasted Potatoes

By flippyfroggirl

Ingredients

• 2 lbs red potatoes, cubed
• 2 T oil
• 2 t minced chives
• 1/4 t salt

Preparation

Step 1

Place potatoes in greased 15x10 in baking pan. Drizzle with oil and sprinkle with chives and salt. Bake, uncovered, at 425 for 25-30 min or til tender, stirring occasionally.