Tuna Potpie

By 11650

Ingredients

• 3 carrots, sliced
• 1/4 C diced onion
• 1/2 C diced celery
• 1/4 C diced green pepper
• 1 can cream of mushroom soup
• 1/2 can water
• 1 can peas
• 2 cans tuna
• biscuits

Preparation

Step 1

Bring vegetables to boiling and cook til tender. Drain. Mix soup and water in saucepan, heat. Add vegetables and tuna. Pour into greased baking dish. Top with biscuits. Bake at 400 degrees for 12 minutes or til biscuits are browned.