Special Shrimp from Lori

By kmgulick

Ingredients

• 1/4 cup olive oil
• 1 # medium shrimp, peeled and deveined
• 4 or more garlic cloves, pressed
• 1 small onion, chopped
• 2 1/2 #'s ripe tomatoes, peeled and chopped
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1/4 cup chardonnay wine
• 1/2 cup chopped fresh basil
• 1 # linguine, cooked

Preparation

Step 1

Saute shrimp in olive oil until pink, about 5 minutes.
Set aside. Saute garlic and onion until translucent.
Add tomatoes, salt and pepper. Simmer uncovered
over medium heat 15 minutes. Stir in wine and basil.
Simmer 5 more minutes. Add shrimp and cook until
heated through. Serve tossed with linguine. Garnish
with Parmesan cheese.