Chicken Parisienne

Photo by June A.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 6

    5-oz chicken breasts, skinned and boned

  • 1

    10-oz can condensed cream of mushroom soup

  • 1

    cup mushrooms, sliced

  • 1

    cup sour cream

  • 1/2

    cup sherry

  • Paprika

Directions

Place chicken in shallow baking dish. Combine remaining ingredients except paprika, and pour over chicken. Sprinkle generously with paprika. Bake in a preheated 350 degree oven for 45 minutes or until tender. Serve with hot, fluffy rice.

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