Sauce - Alfredo Sauce

Ingredients

  • 4 cups heavy cream
  • 2 cups grated parmesan cheese
  • 3/4 teaspoon salt
  • 3/4 teaspoon pepper
  • 1/4 teaspoon nutmeg
  • 9 tablespoons butter or margarine

Preparation

Step 1

melt butter and then add cream, salt, pepper and nutmeg

over medium heat for about 12 - 15 stir until thickens

reduce heat to low and add grated parmesan cheese

stir until the cheese melts

done

Enough for 12 ounces of pasta