Menu Enter a recipe name, ingredient, keyword...

Italian Herb Mix for Breads

By

Fast and easy way to add that herbal flavor to your garlic bread, bruschetta, or even biscuits.

Google Ads
Rate this recipe 0/5 (0 Votes)
Italian Herb Mix for Breads 0 Picture

Ingredients

  • 1/4 c dried garlic granules
  • 1/4 c dried basil
  • 1/4 c dried parsley
  • 1/4 c dried minced garlic
  • 1 T paprika
  • 1 T ground black pepper
  • 1/2 T ground red pepper (optional)

Details

Preparation

Step 1

Mix well, label, and store in glass jar with airtight
lid, away from heat or light.

Serving Suggestions:
Mix 2 T into 1/2 lb softened butter or 1/2
cup olive oil to spread on garlic bread, pizza, or
sauteed vegetables and pasta. Mix 2 T with
1/2 lb. butter, spread on a cut loaf of bread and
sprinkle with Parmesan or Romano, broil a few minutes
until lightly browned. Use your imagination; this
recipe lends itself to many recipes!

Review this recipe