Cream Cheese Frosting
By fetag
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Ingredients
- 16 oz cream cheese at room temperature
- 1 stick unsalted butter at room temperature
- 2 to 3 cups powdered sugar
- 2 tablespoons freshly grated orange zest, optional
- vanilla
Details
Preparation
Step 1
beat butter till light and fluffy
beat in cream cheese till smooth
add orange zest and vanilla
slowly add sugar until the desired sweetness is achieved
for different colors:
bright pink use beet juice
rose add concord grape jelly
green use green tea powder
yellow uue ground turmeric
try also adding sour cream for a tarter flavor and creaminess
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